Last year, I got some sweet potatoes at a good price and canned some. They have made it very easy to make a quick candied sweet potatoe side dish on a week night. The recipe that I use comes from the
Calling All Cooks Three cookbook that I have mentioned before (
Blueberry Pound Cake). It is a very good cookbook and I highly recommend it. The recipe that I use is as follows:
Candied Sweet Potaotes (modified from Calling All Cooks Three cookbook):
1 quart jar home-canned sweet potatoes
1/4 cup butter, melted
3/4 cup sugar
1/4 cup light corn syrup
These are delicious! I am just about out of canned sweet potatoes. I need to get some more and have a canning session!
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