Wednesday, October 26, 2011

3-2-1 Biscuits

We lived in Louisiana several years ago and some friends we had made the best biscuits.  They used a rough 3-2-1 recipe.

Homemade Biscuits

3 parts self-rising flour (can be made from all purpose flour if needed)
2 parts milk (I used milk made from reconstituted dry powdered milk)
1 part oil (you can use melted butter or oil)

Mix all three ingredients together.  Add additional flour if needed to get to the right consistency.

This is a very quick and easy way to throw together some delicious biscuits!

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