Tuesday, October 18, 2011

Applesauce Bundt Cake

I found a very simple Applesauce Bundt Cake recipe from cooks.com.  I make it using either home-canned or store-bought applesauce and it is a delicious and moist cake. 

Here is the recipe:

1 yellow box cake mix (or use a homemade mix - recipe can be found at Chickens in the Road)
2 cups applesauce
3 eggs (I used powdered eggs from my long-term food storage)
1/4 cup sugar
2 Tbsp cinnamon

Mix sugar and cinnamon and set aside.  Mix cake mix with applesauce and eggs until well combined.  Spray bundt pan with non-stick spray and then sprinkle with a portion of the sugar and cinnamon mixture until coated.  Spoon half of the cake mix into the bundt pan and then top with remaining sugar and cinnamon mixture.  Spoon remaining batter into bundt pan and bake at 350 degrees for approx. 45 minutes.

No comments:

Post a Comment